Wednesday, October 21, 2015

Almond Butter, Cinnamon & Greek Yogurt Dip

Makes scant 1½ cups
Recipe from via Pinterest
Husband-Tested in Alice’s Kitchen

Not only is this dip quick to make, but it’s mighty tasty too.  It’s perfect for a healthful autumn snack when the apples and pears are coming in.  Take this to a party or pack in lunch boxes for a treat that everyone will love. 

1¼ cup Greek yogurt
3 Tablespoons almond butter
2 teaspoons vanilla
1 Tablespoon honey
½ teaspoon cinnamon
Apples or pears, unpeeled, cored, and thinly sliced

Whisk all the ingredients until smooth.  Use as a dip for sliced apples or pears.

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