Saturday, February 2, 2008

Homemade Brown Sugar

Recipe from Martha Stewart and Tested in Alice's Kitchen

I've been baking all my life and didn't know that brown sugar could be made right at home. I was watching a recent episode of Martha Stewart in which a woman wrote in asking how to make homemade brown sugar. Of course, Martha had the answer. It's a cinch. It's a handy way to always have brown sugar on hand without having to buy a large bag of it when you might only need a small amount. You can buy sugar and molasses at the Lost River Market & Deli. Here's the recipe!

Light Brown Sugar
Place 1 cup of granulated sugar and 1 Tablespoon molasses in a food processor.
Pulse until completely blended.

Dark Brown Sugar
Place 1 cup of granulated sugar and 3 Tablespoon molasses in a food processor.
Pulse until completely blended.

Recipe can be doubled.

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